Performance of Clarias gariepinus fed poultry offal meal as a replacement for fishmeal

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Clarias batrachus AND Clarias gariepinus

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Effect of Pressure and Temperature on Poultry Offal Meal Quality

In two experiments, 720 broiler strain cockerels were used to determine the effect of pressure and temperature on poultry offal meal (P.O.M.) quality. Poultry offal meals were subjected to 20, 28 and 35 pounds per square inch gauge (p.s.i.g.) steam pressure for <1 or 15 minutes (Experiment 1) and 15, 30 and 45 p.s.i.g. steam pressure for 15 or 30 minutes (Experiment 2). All pressures were allow...

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Full replacement of fishmeal by poultry by –product meal in rainbow trout, Oncorhynchus mykiss (Walbaum, 1972) diet

Along the plant ingredients, rendered animal protein sources such as blood meal, meat and bone meal and poultry by-product meal have potential to be replaced by fishmeal in rainbow trout feed. Therefore, the main objective of the present study is to determine the effect of full replacement of fishmeal by poultry by-products meal (PBM) on fish performance, nutrient digestibility and also liver c...

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ژورنال

عنوان ژورنال: Nigerian Journal of Animal Production

سال: 2021

ISSN: 0331-2062

DOI: 10.51791/njap.v31i2.1830